Scappi, inspired by the legacy of Bartolomeo Scappi, presents traditional Italian flavors as a refined gastronomic experience on its private terrace on the 9th floor of Swissôtel Büyük Efes, Izmir, overlooking the iconic Kordon. Prepared daily with fresh and seasonal ingredients, the menu is complemented by a carefully curated selection of local and imported wines, along with the restaurant’s signature cocktails—coming together as a high-gusto culinary journey. Featured in the Michelin Guide 2025 and 2026 Recommended List, and recognized among the distinguished restaurants of the Gault & Millau Türkiye Guide in 2024, 2025, and 2026, Scappi promises a truly unique dining experience paired with the breathtaking terrace views of Kordon. The restaurant’s art-filled interiors and Mediterranean-inspired ambiance complete the Scappi experience. Open daily from 5:00 PM to 1:30 AM, Scappi also offers selected evenings with live jazz nights and DJ performances, creating an atmosphere where music and fine dining come together seamlessly.